

Crawdaddy's Centurion
Jul '25 - Jun '26
Hellopeter has tracked Crawdaddy's Centurion across reviews. Crawdaddy's Centurion hasn't collected enough recent reviews — at least 10 in the last 12 months are needed — to calculate a TrustIndex score. Have you used Crawdaddy's Centurion? Write a review to help others decide.
Used this business recently? Share your experience to help others decide.
Used this business recently? Share your experience to help others decide.
Share Your Experience1 reviews | Active since Jan 2020
Absolutely amazing experience at Crawdaddy’s over the Easter Weekend! The food was outstanding—fresh, flavorful, and beautifully prepared. Every dish we tried exceeded expectations. On top of that, the service was exceptional. The staff were friendly, attentive, and made us feel genuinely welcome from start to finish. Will definitely be coming back!
1 reviews | Active since Jan 2020
Absolutely amazing experience at Crawdaddy’s over the Easter Weekend! The food was outstanding—fresh, flavorful, and beautifully prepared. Every dish we tried exceeded expectations. On top of that, the service was exceptional. The staff were friendly, attentive, and made us feel genuinely welcome from start to finish. Will definitely be coming back!
1 reviews | Active since Jan 2020
Had an extremely horrible experience. Visited the restaurant on valentine's day and the manager- Johan was so rude as we wanted to share a combo meal - a 400g ribeye steak and 2 crawfish tails. We were not allowed to and the manager- Johan was nasty about it. How can a restaurant expect everyone to order a 400g steak and finish it. This restaurant does not care about the customer experience, only about taking your money for average over priced food
1 reviews | Active since Jan 2020
Had an extremely horrible experience. Visited the restaurant on valentine's day and the manager- Johan was so rude as we wanted to share a combo meal - a 400g ribeye steak and 2 crawfish tails. We were not allowed to and the manager- Johan was nasty about it. How can a restaurant expect everyone to order a 400g steak and finish it. This restaurant does not care about the customer experience, only about taking your money for average over priced food
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